The DNA has determined whether to drink tea or not coffee

Ask guests to drink tea or coffee? The guest may have answered coffee. Why does he want to eat coffee and others want tea?

One type of gene is responsible for this. This gene determines the amount of bitter taste people have.

Long ago, it was thought that bitter taste was disliked by people because bitter things are poisonous.

Researchers have found that DNA tests work for certain parts of human taste. It may even seem as bitter to some as it may seem less bitter to another. That's why they set a genetic score for each person. Those whose genetic score is higher will prefer to eat dark coffee. Whose score is too low he will not want to eat coffee.

Researchers in Australia, the United States and England have found nearly 400,000 parts that control much of a person's diet and movement and lifestyle.
Mehedi Hasan

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